How
Box Lunches Will Boost Sales
By Michael P. Cohen
A stellar idea to increase sales without
adding employees, new equipment, new food items and most importantly requires a
minimum amount of time.
Why not offer a quality and value
oriented boxed lunch that can be used in any business or social application. The
profit margins are great and it is so easy to do.
For example offer a great value and
quality $8.25 South Philly Style Box Lunch that is comprised of an Italian
Hoagie, brownie, bag of chips & fresh fruit.
Napkins, condiments and a can of soda were also included.
The boxes are less expensive than a fully catered lunch, easy to assemble and high in profits. The driver is then given an incentive per box for delivery and assembling the boxes. He can also check the orders to make sure all the components are included.
Box Lunch Menu Inside Tips To
Assembly Use a large chicken box instead of a
bag. A bag lunch is our enemy.
The bag is cheap looking and cannot qualify for an $8 - $10 price point.
Also the bag does not transport as well as a box.
Prep your boxes the night before and label each one.
In each box place condiments, forks & napkins.
Preparation is the key to an on-time delivery and success. Customers Michael P. Cohen is a restaurant
consultant and web marketer who specializes in the pizza industry. He has
established the Internet Pizza Mall (www.ipizzamall.com)
which is a marketing resource center. Have a question? Feel free to
call him on his private line at 1-800-784-4883 or email at Kpizza@mskj.com.
When you are just getting started, keep it simple until it
becomes a success. Start with five
different offerings such as Roast Beef, Turkey, Tuna, Vegetarian &
Specialty. Use quality ingredients
and present your product in the best possible manner. Give your customers a reason to continue using your services.
How to tell the world you now offer a high quality, reasonably
priced and dependable product.